Rayoflora contains a well-balanced combination of probiotic bacteria and with pre-biotics made with vegetable dietary fibre. The diverse bacterial cultures in Rayoflora have a positive influence on the equilibrium of our intestinal flora. The mixture of pre-biotics and probiotics promotes the continued build-up of beneficial live bacteria in the large intestines. A well-structured intestinal flora is important for healthy digestion and strengthens the immune system.
Probiotic bacterial cultures: bifidobacteria (bifidum, infantis, lactis, and longum), enterococcus faecium, lactococcus lactis, lactobacillus acidophilus, lactobacillus casei, lactobacillus plantarum, lactobacillus rhamnosus, lactobacillus salivarius, bacillus coagulans; with rice starch, maltodextrin, inulin, fructo-oligosaccharides, amylase, vanilla essence
62 g (31 sachets of 2 g)
Dissolve one sachet in 200ml of water, stir and let stand for 10 minutes and drink once a day, ideally 30 minutes before meal. In case of fructose intolerance, stir the mixture and let it stand for 10 hours at room temperature before drinking.